Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, loaded twice - baked potato casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Loaded Twice - Baked Potato Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Loaded Twice - Baked Potato Casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have loaded twice - baked potato casserole using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Twice - Baked Potato Casserole:
- Take large baking potatoes ( about 3 & 1/4 lbs)
- Prepare olive oil
- Make ready salt- divided
- Take pepper - divided
- Take butter - cubed
- Get heavy whipping cream
- Prepare sour cream
- Prepare (8oz) shredded cheddar cheese , divided
- Make ready bacon strips- cooked & crumbled , divided
- Make ready green onions , sliced , divided
Instructions to make Loaded Twice - Baked Potato Casserole:
- Preheat oven to 375º. Scrub potatoes; pierce several times with a fork. Brush with oil; sprinkle with 1/2 tsp. Salt & 1/4 tsp. Pepper. Place in a foil- lined 15x10x1" baking dish. Bake 1-1&1/4 hours or until tender. cool slightly.
- In a small sausepan , melt butter over medium heat. Whisk in whipping cream & sour cream. Add 1 & 1/2 cups cheese; stir until melted. Remove from heat. Cover to keep warm.
- When potatoes are cool enough to handle. Cut each potato lenghwise in half. Scoop out pulp & place in a bowl. Cut 2 potato skins in 1" pieces. Discard remaining skins.
- Mash pulp with remaining salr & pepper. Stir in cheese mixture. Half of the bacon & 2 Tbsp. Green onions. Transfer to a geeased 1& half baking dish . Top with cut up potato skins. Sprinkle with remaining cheese & bacon.
- Bake 30 -35 minutes ir until heated through & lightly Brown. Sprinkle with remaining green onions. Serve with additional sour cream if desired.
So that is going to wrap it up with this exceptional food loaded twice - baked potato casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
