Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked potatoes with mustard dip. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Potatoes With Mustard Dip is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Baked Potatoes With Mustard Dip is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked potatoes with mustard dip using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Potatoes With Mustard Dip:
- Make ready Potatoes
- Get Breadcrumbs
- Take Black pepper
- Get Garlic
- Get Salt
- Take Chili powder
- Make ready Milk (for dipping)
- Take Flour (for dipping)
- Take Mustard dip
- Get Mayo
- Prepare Mustard
- Prepare Chili powder, salt, pepper
Instructions to make Baked Potatoes With Mustard Dip:
- Preheat oven to 475
- Slice potatoes in desired shape, length..
- Mix pepper salt garlic powder chili powder and breadcrumbs
- Dip (both sides of) potato into milk then flour then milk again (so that the breadcrumbs stick) then dip into breadcrumbs
- Bake in oven (sprinkle some salt and parsley flakes when done) and enjoy
- For mustard dip just mix all ingredients together and enjoy dipping 👍🏻
So that’s going to wrap it up with this special food baked potatoes with mustard dip recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
