Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bean sprout & cucumber salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bean Sprout & Cucumber Salad is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Bean Sprout & Cucumber Salad is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook bean sprout & cucumber salad using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bean Sprout & Cucumber Salad:
- Prepare 200 grams Bean Sprout
- Prepare 1 piece Japanese Cucumber
- Prepare 5 sheets Ham
- Get <Sauce>
- Take 2 tbsp Soy sauce
- Take 2 tbsp Vineger
- Make ready 1 tbsp Sesame oil
- Prepare 2 tbsp Sugar
- Prepare 1 tbsp Chinese Suop Stock
Instructions to make Bean Sprout & Cucumber Salad:
- Combine the sauce ingredients and mix it well.
- Boil the bean sprouts for 1 minuets. Then squeeze it well.
- Cut the cucumber and ham into thin strips. (Same size as bean sprout)
- Mix all vegetables and sauce well. And keep it in fridge for 30 minuets.
- Sakura Bean Sprouts SG$1.3/320grams at FairPrice
- Pasar Japanese Cucumber SG$1.1/250gram at FairPrice
- BoBo Honey Baked Chicken Ham SG$3.4/200grams at FairPrice
So that’s going to wrap it up with this special food bean sprout & cucumber salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
