Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meat lasagna. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meat Lasagna is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Meat Lasagna is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have meat lasagna using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meat Lasagna:
- Prepare 2 T EVOO oil
- Get 2 c celery, diced
- Get 1/2 c red onion, diced
- Make ready 2 lb ground beef
- Make ready 15 oz sugar-free tomato sauce
- Take 1 tsp fresh ginger, minced
- Take 1 tsp garlic powder
- Prepare 1/2 tsp salt
- Get 1/2 tsp black pepper
- Prepare CHEESE FILLING
- Take 15 oz Ricotta cheese
- Prepare 16 oz shredded Mozzarella cheese
- Prepare 1/2 c Parmesan cheese
- Get 1 egg
- Get 1/2 tsp fresh garlic, minced
- Get 2 tsp dried Italian seasoning
- Prepare 1 tsp garlic powder
Instructions to make Meat Lasagna:
- Preheat oven to 350°F.
- In large skillet, heat oil. Add celery and onion, cook until tender.
- Add ground beef, cook until browned. Drain off excess fat.
- Add tomato sauce, garlic, garlic powder, salt and pepper. Simmer 2 min. stirring constantly. Remove from heat.
- In med. bowl, mix cheese ingredients using half the Mozzarella cheese.
- Fill bottom of 9x13-inch baking dish with meat mixture. Top with cheese mixture. Sprinkle on remaining Mozzarella cheese.
- Bake 45-50 min. until golden and bubbly. Cool 10 min. before slicing.
So that’s going to wrap this up with this special food meat lasagna recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
