Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken lettuce wraps. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
As we veer into the warmer months, this is a meal that won't heat up your kitchen or feel too heavy to. These Asian Chicken Lettuce Wraps wraps are one of my favorite dinners (along with this cashew chicken stir fry). They are quick and easy and my whole family loves them.
Chicken Lettuce Wraps is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken Lettuce Wraps is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken lettuce wraps using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Lettuce Wraps:
- Make ready 1 tbsp Olive Oil
- Prepare 1 lb Ground Chicken
- Get 2 Cloves Garlic (minced)
- Make ready 1 Onion (diced)
- Make ready 1/4 cup Hoisin Sauce
- Get 2 tbsp Soy Sauce
- Get 1 tbsp Rice Wine Vinegar
- Get 1 tbsp Freshly Grated Ginger
- Take 1 tsp Sriracha, or more, to taste
- Prepare 1 (8 ounce) can whole water chestnuts, drained and diced
- Take 2 Green Onions (thinly sliced)
- Take to taste Kosher salt and freshly ground black pepper,
- Prepare 1 head butter lettuce
I hope you enjoy this easy Chicken Lettuce Wraps recipe! These Asian lettuce wraps make a delicious main dish for busy weeknights or can be enjoyed as an appetizer for a Chinese take-out Should I Make Ground Turkey or Ground Chicken Lettuce Wraps? These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier. With fresh ingredients and a few simple swaps.
Steps to make Chicken Lettuce Wraps:
- Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat.
- Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes.
- Stir in chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
- To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.
This PF Chang's Lettuce Wraps recipe is a copycat of a restaurant favorite. healthyish. Serve chicken mixture with lettuce, herbs, lime wedges, and more sambal oelek for making lettuce wraps. Chicken Lettuce Wraps are a healthy and fun option that can be made so easily and quickly! Chicken, bell peppers, and green onions are tossed in a homemade Asian sauce and served in a fresh crisp. These Asian Chicken Lettuce Wraps are your solution for an easy chicken dinner that packs a punch of flavor.
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