Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mom's meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mom's Meatloaf is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mom's Meatloaf is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mom's meatloaf using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mom's Meatloaf:
- Take Meatloaf base:
- Make ready 2 lbs ground beef (80/20)
- Take 1 large onion (diced)
- Take 1 egg
- Make ready 1 cup Kelloggs cornflake crumbs
- Make ready 1 cup ketchup
- Get 1/2 cup parsley
- Get 1 Tbsp garlic powder
- Get 2 tsp onion powder
- Prepare 1 tsp soy sauce
- Prepare 1/2 tsp black pepper
- Prepare Meatloaf Topping:
- Prepare 1/2 cup ketchup
- Take 2 packed Tbsp brown sugar
- Prepare 1/2 tsp dry mustard
Instructions to make Mom's Meatloaf:
- Pregeat oven to 350 degrees
- In a large bowl mix all the meatloaf base ingredients and then place into 9x13 glass baking dish. You want to have a little space between the outside edges of the dish and the meatloaf.
- In a small dish or 2 cup measuring cup add the meatloaf topping ingredients and mix well.
- Spread topping over the meatloaf.
- Bake for 45 minutes.
- Remove from oven and let sit 5 minutes before serving
So that is going to wrap it up for this special food mom's meatloaf recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
