Steamed Tofu with Minced Meat
Steamed Tofu with Minced Meat

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, steamed tofu with minced meat. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steamed Tofu with Minced Meat is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Steamed Tofu with Minced Meat is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook steamed tofu with minced meat using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Tofu with Minced Meat:
  1. Make ready 1 tofu (silken)
  2. Take 100 g minced meat
  3. Prepare 0.5 onions
  4. Get 2 shiitake mushrooms
  5. Take 1 tbsp corn starch
  6. Take 1 garlic cloves
  7. Make ready 4 tbsp water
  8. Get 1 tbsp oyster sauce (B)
  9. Make ready 1 tbsp light soy sauce (B)
  10. Get 1 spring onions (C)
  11. Get 0.5 sliced chillies (C)
Steps to make Steamed Tofu with Minced Meat:
  1. Place tofu on the plate and add weight on tofu to extract excess water.
  2. Steam tofu for 10 minutes.
  3. Marinade minced meat with ingredients in (B) for 5 minutes.
  4. Heat up pan with a bit of oil and fry garlic and onions until fragrant.
  5. Stir fry minced meat and mushroom.
  6. Add water and sweet soy sauce.
  7. Mix corn starch with a bit of water. Ensure that the gravy (water and sweet soy sauce) is boiling and then, add starch to thicken the gravy.
  8. Remove tofu from steamer and remove excess water.
  9. Pour gravy on top of steamed tofu.
  10. Garnish with ingredients in (C).

So that’s going to wrap it up for this special food steamed tofu with minced meat recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!