Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beet greens. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Beet Greens is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Beet Greens is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook beet greens using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beet Greens:
- Make ready 2 bunches beet greens with steams
- Get 1 tbsp extra-virgin olive oil
- Take 2 tsp minced garlic
- Prepare 1/4 tsp crushed red pepper flakes
- Take 1 freshly ground black pepper
- Prepare 1 salt
- Take 2 quartered lemons
Instructions to make Beet Greens:
- Bring a large pot of lightly salted water to a boil
- Add the beet greens, and cook uncovered, boiling about 2 minutes until tender
- Drain then immediately immerse in ice water for several minutes until cold to stop the cooking process
- Once the greens are cold, drain well, and coarsely chop
- Heat the olive oil, garlic and red pepper flakes in a large skillet over medium heat about 1 minute
- Add greens Cook just until greens are hot
- serve with lemon wedges
So that is going to wrap it up with this special food beet greens recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
