Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bacon wrapped herbed meatloaf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon Wrapped Herbed Meatloaf is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Bacon Wrapped Herbed Meatloaf is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
- Get 2 lb ground beef
- Make ready green bell (chopped)
- Make ready 1 egg
- Prepare kosher salt
- Make ready course black pepper
- Get 2 slice white bread (wet)
- Take half cup spegetti sauce
- Get oregeno (dry)
- Get basil
- Take thyme
- Prepare 6 to 8 slices bacon
- Make ready 3 slices provolone
Instructions to make Bacon Wrapped Herbed Meatloaf:
- Mix everything together, then make a big meatball then,add to a non stick pan and shape.
- Set oven temp to 350 degrees add bacon and bake
- When bacon is done, take out and, you can add cheese and, ketcup if want.
So that is going to wrap it up with this exceptional food bacon wrapped herbed meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
