Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, egg salad pastel. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg Salad Pastel is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Egg Salad Pastel is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook egg salad pastel using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Egg Salad Pastel:
- Get Kulit :
- Take 250 gr tepung terigu
- Get 2 sdm margarin (dilelehkan)
- Take 5 sdm olive oil
- Get 100 ml air
- Make ready 1/2 sdt garam
- Prepare Isi :
- Prepare 2 btr telur rebus
- Prepare 3 btr bawang putih
- Prepare 1 bh bratwurst sosis
- Get 2 bh cabai
- Get 1/2 bh jeruk nipis
- Get 2 sdm mayonnaise
- Make ready 1 sdm mustard
- Get 1 sdt gula
- Get Keju secukupnya
Steps to make Egg Salad Pastel:
- Kulit : Panaskan margarin sampai meleleh
- Campurkan terigu, garam, margarin yg di lelehkan dan olive oil
- Tambahkan air sedikit demi sedikit
- Uleni hingga kalis
- Isi : Potong bawang putih dan tumis hingga harum
- Rebus telur dan sosis
- Campurkan semua bahan isi dan aduk hingga rata
- Membungkus : Bentuk bulat adonan dan pipihkan
- Masukan isian bahan
- Tutup hingga 1/2 lingkaran
- Cubit pinggiran agar rapi
- Goreng pastel hingga keemasan
So that is going to wrap it up for this special food egg salad pastel recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!