Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked farfalle w/ ham & meat sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Farfalle w/ Ham & Meat Sauce is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Baked Farfalle w/ Ham & Meat Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have baked farfalle w/ ham & meat sauce using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Farfalle w/ Ham & Meat Sauce:
- Prepare 2 C uncooked farfalle
- Make ready 3 C "lazy pasta sauce" or tomato-meat sauce
- Take 1 C cooked, diced ham
- Get 2 T butter
- Get 1/2 C grated parmigiano reggiano
Steps to make Baked Farfalle w/ Ham & Meat Sauce:
- Heat pasta sauce to a minimum of 155° while pasta is cooking. Do not boil, just gently simmer.
- Cool farfalle al dente. Drain.
- Heat butter in a medium sized saute pan. Sear ham on both sides for approximately 1 minute, or until ham is thoroughly heated.
- In a large mixing bowl or saucepot, combine farfalle, pasta sauce, cheese, and ham. Mix together. (Save a little cheese to top pasta before baking and a little cheese for garnish)
- Transfer to a casserole dish. Sprinkle some cheese atop. Bake uncovered at 400° for approximately 5 minutes or until cheese is bubbly.
- Variations; Roasted or raw bell peppers, yellow onion, pearl onion, red wine, red wine vinegar, shallots, habanero, bacon, pancetta, prosciutto, salami, capicola, pastrami, pepperoni, sausage, chicken, beef, beef stock, demi glace, roasted poblano, celery, celery seed, fennel, fennel seed, olive, compound butters, arugula, spinach, zucchini, ricotta, romano, gruyere, parmesean, pecorino, mozzarella, pecorino, goat cheese, basil, oregano, zucchini, yellow squash, eggplant, peppadew, pepperjack, red onion, thyme, chives, scallions, leeks, caramelized onions, crushed pepper flakes, parsely, cilantro, vegetable stock, balsamic, asiago, asparagus, broccoli, capers, sherry, corn,
So that’s going to wrap it up with this exceptional food baked farfalle w/ ham & meat sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!