Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles
Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pan seared tuna steak with seaweed salad and soba noodles. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have pan seared tuna steak with seaweed salad and soba noodles using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles:
  1. Prepare 2 large tuna steak
  2. Make ready 1 packages premade sea weed salad
  3. Get 1 packages soba noodles
  4. Prepare 1/4 cup soy sauce
  5. Take 2 tbsp honey
  6. Make ready 3 clove garlic cloves minced
  7. Get 2 tbsp rice vinegar
  8. Get 2 tsp sesame oil
  9. Get 1/3 cup olive oil
  10. Make ready 1/4 cup green onion chopped
  11. Make ready 2 slice grated ginger
  12. Prepare 1 tbsp black sesame seeds
  13. Get 1 tbsp white sesame seeds
  14. Prepare 1 dash onion powder
  15. Make ready 1 dash ground black pepper
  16. Make ready 1 dash salt
Steps to make Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles:
  1. Cook Soba noodles as directed
  2. In a small bowl, combine soy sauce, honey, rice vinegar, sesame oil, garlic, and olive oil. Mix well.
  3. On a plate, combine black & white sesame seeds, garlic powder, salt, and pepper. Spread evenly.
  4. Heat skillet on high with tablespoon of oil.
  5. Press tuna steaks onto plate mixture on each side.
  6. Sear tuna steaks on hot pan for 1 minute each side.
  7. Combine sauce with cold soba noodles. Toss with chopped onion and ginger.
  8. Plate seaweed salad evenly on top of noodles.
  9. Cut cooked tuna steaks into slices and plate on top of seaweed salad.

So that is going to wrap it up for this special food pan seared tuna steak with seaweed salad and soba noodles recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!