Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, reuben wonton cups. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Reuben Wonton Cups is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Reuben Wonton Cups is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have reuben wonton cups using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Reuben Wonton Cups:
- Get 1 PKG wonton wrappers
- Make ready 1/3 lb deli corned beef
- Get 1 cup Swiss cheese
- Take 4 oz cream cheese
- Take 1 tbsp Dijon mustard
- Make ready 1 tsp ketchup
- Get 1 tbsp mayo
- Make ready 1/2 cup sauerkraut (drained)
- Prepare 1 tsp salt and pepper
- Take 2 tbsp chopped onion
Steps to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that’s going to wrap it up with this special food reuben wonton cups recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
