Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken teriyaki. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Teriyaki is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Teriyaki is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken teriyaki using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Teriyaki:
- Take Fried Chicken
- Make ready 2 1/2 tbps cornstarch
- Make ready 2 1/2 tbps fish sauce
- Prepare Ground black pepper
- Take Flour
- Get Teriyaki sauce
- Take 1 clove garlic, grated
- Take 1 clove size ginger, grated
- Get 1 pc red sili, chopped
- Prepare 1/4 cup soy sauce
- Make ready 1/4 cup brown sugar
- Take 1 tsp cornstarch dissolve in 2 tsp water
Steps to make Chicken Teriyaki:
- Add Chicken, cornstarch, fish sauce and pepper. Mix.
- Dredge the marinated chicken into flour.
- Fry the chicken on medium flame setting until golden brown.
- When the meat becomes golden brown, strain and set aside.
- Saute garlic, ginger and sili.
- Add soy sauce.
- Add brown sugar then dissolve.
- When sugar is dissolved, add cornstarch and stir until desired thickness.
- Add the fried chicken meat and mix well.
- Add green sili and sesame seed before serving.
So that’s going to wrap this up for this special food chicken teriyaki recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
