Brussels Sprouts
Brussels Sprouts

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, brussels sprouts. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Brussels Sprouts is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Brussels Sprouts is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have brussels sprouts using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Brussels Sprouts:
  1. Make ready 1 head garlic, peeled and chopped
  2. Take 1 3/4 tsp garam masala
  3. Make ready 2 tbsp evoo
  4. Prepare 1/2 lemon
  5. Get 2 tsp salt
  6. Prepare 1 packages Brussels sprouts, sliced in half lengthwise
Steps to make Brussels Sprouts:
  1. Toss Brussels sprouts in evoo and place in a pan over medium low to medium heat. You don't won't to cook them to fast because you want to draw the sugars out slowly. Once they start to brown evenly, toss in garlic and stir to mix.
  2. Once the garlic has been in the pan a couple minutes, season with salt and garam masala
  3. Continue to cook down until Brussels sprouts have a nice browned color (don't burn the garlic though!). Remove from heat.
  4. You can serve these hot, warm, or even reheated - always squeeze the lemon over the cooked sprouts right before serving!

So that is going to wrap this up for this exceptional food brussels sprouts recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!