Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, clear soup with cheese balls and king oyster mushroom. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Clear Soup with Cheese Balls and King Oyster Mushroom is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- Make ready 2 small king oyster mushrooms (about 10 cm long), cut into small pieces
- Prepare 6 cheese balls (you can use other kind of meatballs, I just used the ones that were available)
- Take 2 tbsp frozen peas
- Make ready 1 cup water
- Make ready 1 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Take 1/2 tsp powdered broth (I used mushroom)
Instructions to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- Pour water into a pot. Add all of the ingredients.
- Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.
So that’s going to wrap it up with this exceptional food clear soup with cheese balls and king oyster mushroom recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
