Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, tom-kha-gai (spicy coconut chicken soup). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tom Ka Gai (Old Version) - Hot Thai Kitchen! Tom Kha Gai - Spicy Thai Coconut Chicken or Turkey Soup Recipe All new: This publishes everything new videos كل جديد: هذه القناة تنشر كل ما هو جديد. This authentic recipe for Tom Kha Gai (Thai Coconut Chicken Soup) is full of amazing flavor and can be made quickly and easily on the stovetop or What makes this Tom Kha Gai recipe truly authentic is the use of galangal root.
Tom-kha-gai (spicy coconut chicken soup) is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tom-kha-gai (spicy coconut chicken soup) is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook tom-kha-gai (spicy coconut chicken soup) using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tom-kha-gai (spicy coconut chicken soup):
- Prepare 2 tbsp canola oil
- Get 1/3 cup diced red pepper
- Take 1/2 cup sliced mushrooms
- Get 1 stick lemongrass (about 3inch halved lengthwise)
- Get 4 tsp minced fresh galangel (can substitue ginger)
- Make ready 4 clove minced fresh garlic
- Prepare 1 can coconut milk
- Take 4 tbsp fish sauce
- Take 3 cup chicken stock
- Prepare 1 tbsp sugar
- Prepare 2 cup cooked shredded chicken
- Get 1 chili paste to taste (can substitute crushed red pepper)
- Prepare 1 chopped green onion, cilantro for garnish
Usually under the name tom kha gai, it is one of the most popular Thai recipes. If you have Thai food, I am sure you will order this amazing and aromatic chicken soup. Instead of ginger, your supposed to use galangal , that's why it's called tom kha gai. It is one of the easiest, quickest, yet most FLAVORFUL soups you will ever Tom Kha Gai is a popular Thai soup known for its intense galangal, coconut aromatic flavor.
Instructions to make Tom-kha-gai (spicy coconut chicken soup):
- heat oil on medium high in small dutch oven
- sautee next 5 ingredients for 5 mins
- whisk in next 4 ingredients
- bring to a soft boil
- reduce heat to medium low
- add chicken and desired amount of chili paste or crushed red pepper
- cook for 10 mins
- remove lemongrass
- garnish with diced green onions or cilantro
The literal translation is "boiled galangal chicken" but. This classic Thai Tom Kha Gai recipe (Thai Coconut Chicken Soup) is quick and easy to make, naturally gluten-free, and totally cozy, creamy and delicious! Vegan Tom Kha Gai aka Thai Coconut Soup is creamy, delicious and has so much flavor to it. Tom Kha or Tom Kha Gai is a coconut milk based thai soup. It's a mix of tart, sweet and spicy flavors.
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