Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, beef madras bombay cottage pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Madras Bombay Cottage Pie is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef Madras Bombay Cottage Pie is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef madras bombay cottage pie using 27 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Beef Madras Bombay Cottage Pie:
- Get madras paste
- Get 1/2 tsp ground cinnamon
- Take 1 tbsp chilli powder
- Get 1 tsp turmeric
- Make ready 1 tbsp ground coriander
- Take 1 tbsp ground cumin
- Prepare 1 tsp ground pepper
- Take 1 tsp mustard seeds
- Prepare 1 tsp garam masala
- Make ready 1 tbsp tomato paste
- Make ready 2 tbsp olive oil
- Get 1 thumb size piece of fresh ginger
- Make ready 3 clove garlic
- Get Madras
- Make ready 1 medium onion, chopped
- Get 500 grams mince beef
- Prepare 3 large carrots
- Make ready 400 grams can of chopped tomatos
- Make ready 1 red chilli
- Make ready 1 handful frozen peas
- Take 4 large potatoes
- Take 1 tsp turmeric
- Prepare 1 tsp coriander seeds
- Make ready 1 lug of milk
- Take 2 tbsp butter
- Make ready 1 lug of olive oil
- Make ready 1 sprinkle of dessicated coconut
Steps to make Beef Madras Bombay Cottage Pie:
- For the paste, add all paste ingredients into a food processor and process. Leave to one side
- Chop the onion, carrot, chilli
- Put half the butter and half the oil on a low heat and fry the onions until golden brown
- Add the beef mince and paste and make sure it is mixed well
- Cook for 5 mins then add the tinned tomatoes, a cup of water, carrots and peas
- Bring to boil and simmer for 30 mins
- Peel and chop potatoes into cubes and add to a new pot
- Cover potatoes with water and boil for 20mins.
- Add one lug of oil to a pan and toast the coriander seeds and turmeric powder for 1 min
- Add potatoes and cook until covered in spices
- Put potatoes, back into pot, add milk and the rest of the butter and mash
- Place cook beef into glass ceramic dish and top with potatoes. Smooth potato on top
- Sprinkle dessicated coconut on top and put under grill for 10 mins
- Serve with sour cream and popadoms
So that’s going to wrap it up for this exceptional food beef madras bombay cottage pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
