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Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, whole lentil soup with spaghetti. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Whole Lentil Soup with Spaghetti is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Whole Lentil Soup with Spaghetti is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook whole lentil soup with spaghetti using 16 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Whole Lentil Soup with Spaghetti:

1. Get 1/2 cup boiled Chick peas
2. Make ready 1/2 cup Whole Red Lentil (soaked overnight)
3. Get 100 gram Spaghetti
4. Take 2 big Onions
5. Make ready 1 cup Spinach roughly chopped
6. Make ready 1/3 cup Coriander leaves roughly chopped
7. Prepare 1/3 cup Mint leaves roughly chopped
8. Prepare 3-4 crushed Garlic pods
9. Get 1 Green chilli chopped
10. Take 2 tablespoon Olive oil
11. Make ready 2 tablespoon Butter
12. Get 2 glass Vegetable stock/Water
13. Take to taste Salt
14. Make ready 1/2 teaspoon Crushed Black Pepper
15. Take 2-3 tablespoon Sour cream
16. Get as needed bread sliced of your choice

Steps to make Whole Lentil Soup with Spaghetti:

1. Chop 1 onion into small pieces and slice another onion into thin pieces.
2. Heat a saucepan with olive oil and saute chopped onion for a minute.
3. Add chopped garlic and saute for few seconds.
4. Add turmeric powder and mix.
5. Next add soaked red whole lentil, boiled chick peas and chopped green chilli. Give a good mix.
6. Pour hot vegetable stock or water.
7. Add salt and simmer for about 1/2 an hour to cook lentils completely.
8. In the meantime heat butter in a pan and start frying thinly sliced onion.
9. Fry till onions become golden brown and crisp.
10. Transfer the crisp onion in a paper towel.
11. In the same pan toast some bread slices with the leftover onion flavoured butter.
12. Keep aside.
13. When lentils cooks completely slide the spaghetti in the hot soup.
14. When the spaghetti becomes soft add the chopped herbs. Cook for another 5 minutes.
15. Before removing sprinkle 1/2 teaspoon black pepper, check the seasoning. Add salt if necessary.
16. Transfer the soup into serving bowls, top with some sour cream and brown onion. Serve with toasted bread slices.

So that is going to wrap it up with this special food whole lentil soup with spaghetti recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!