Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lab e shireen. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
How to make easy Lab-e-Shireen Recipe at home. A Quick and Easy Recipe by Kitchen with Amna. Remember this sweet dish is not in a thick custed form.
Lab E Shireen is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lab E Shireen is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook lab e shireen using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lab E Shireen:
- Get 2 cup milk
- Make ready 1/2 can evaporated milk
- Prepare 1/2 cup vermicelli
- Take 3/4 cup suger
- Prepare 2 tb spoon custard powder
- Take 160-150 gm tetra pack cream
- Prepare fresh fruit or u may use cut fruits or fruit cocktail
- Prepare nuts (pistachio, almonds or cashews)
- Make ready Powder Jello (green,red)
- Take First prepare the jello of Colour u wish.(80 gm)
- Get take a pack and add 1 and 1/2 cup water. Cook it for 5 mnts
- Get cool down and refrigerate for 1 hour
Lab-e-Shireen - Lab-e-Shireen is that dessert of new age that appear, taste and sound completely classic. There are different recipes of Lab. Recipe of Lab-e-Shireen by Cooking Expert Shireen Anwer(Anwar). This is again a must try Lab e Shireen recipe.
Steps to make Lab E Shireen:
- Add 2 cups of milk in a pot and wait for one boil. after that add 1/2 cup of vermicelli and cook for 1 minute on medium flame. Add 1/2 can evaporated milk and stir.
- Add 3/4 cup or according to your taste of sugar and mix it. Flame is on medium. Add 2 tb spoon custard powder with 2 spoon cold milk. Stir continuously.
- If you think your mixture is too thick u may add 2 tb spoon evaporated milk and normal milk each.
- Stir and cook for 2/3 minutes and off the flame.
- Cut fresh fruits or use can fruits and add 150 gm tetra pack cream and mix well.
- When the custard vermicelli mixture is cool down add the fruit creamy mixture with it and mix well. Garnish with chopped nuts(mentioned above) and cubed gelatine.
Give it a try and you will love it. See how to make labe shireen dessert at home with a simple and easy recipe at KFoods.com. Find lab-e-shireen stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. From Wikimedia Commons, the free media repository.
So that is going to wrap this up with this exceptional food lab e shireen recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
