Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ham and cheese toasted roll ups. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Ham and Cheese Toasted Roll Ups is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Ham and Cheese Toasted Roll Ups is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook ham and cheese toasted roll ups using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ham and Cheese Toasted Roll Ups:
- Get 4 slices soft sandwich bread, crusts removed
- Make ready 8 thin slices deli ham, I used hot spicy deli ham
- Take 4 cuts extra sharp cheddar cheese about 1/4 inch thick and the length of the bread, see direction step #3
- Prepare 1 tablespoon butter
- Prepare 1 large egg
- Prepare 2 tablespoons milk
- Get 1 recipe my creamy mustard sauce, found in my profile and in search
Instructions to make Ham and Cheese Toasted Roll Ups:
- Flatten bread with a rolling pinn
- Place 2 thin ham slices on each rolled bread slice
- Add the cheddar cheese on the end of bread
- Roll bread upin a tight roll
- Combine egg and milk in a dish that can fit rolls, dip bread rolls in egg/milk mixture to coat
- Heat butter in skillet. Cook rolls starting seam side down until golden an cheese is melting
- Serve with creamy mustard sauce
So that is going to wrap this up for this special food ham and cheese toasted roll ups recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!