Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet, spicy salty holiday nuts. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Sweet, Spicy Salty holiday Nuts is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sweet, Spicy Salty holiday Nuts is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have sweet, spicy salty holiday nuts using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet, Spicy Salty holiday Nuts:
- Make ready mixed nuts
- Take brown sugar
- Make ready pepper
- Make ready salt (I used salted nuts so only put 1 tsp)
- Make ready cumin
- Make ready cayenne (add more or less to spice it up)
- Get rosemary leaves
- Take butter unsalted
- Get maple syrup
Steps to make Sweet, Spicy Salty holiday Nuts:
- Preheat oven to 350 F prep baking sheet. I used parchment paper as well.
- Mix nuts, salt, pepper, cayenne, brown sugar, and cumin in a bowl dry
- In small sauce pan heat butter med heat, add rosemary and heat until aromatic about 90 seconds. Once butter is heated. Pull from heat add syrup. Pour over nut mixture in bowl stir until evenly coated.
- Pour onto baking sheet cook for 10 minutes, remove from oven and stir. Cook an additional 5 minutes. Remove and let cool. Then Enjoy!!
So that is going to wrap this up with this special food sweet, spicy salty holiday nuts recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
