Vegan Oreo/Chocolate Cookies
Vegan Oreo/Chocolate Cookies

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, vegan oreo/chocolate cookies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Well, you may be already be asking, "Why would I make my own Oreo cookies? I mean, aren't they already vegan?" I have to preface this blog post & recipe with a notation that, I am not trying to start a wildfire around non vegan. These healthy and vegan Oreos give you the same deliciousness of the original, without all the high fructose corn syrup or trans fat!

Vegan Oreo/Chocolate Cookies is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Vegan Oreo/Chocolate Cookies is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have vegan oreo/chocolate cookies using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegan Oreo/Chocolate Cookies:
  1. Take 185 g Plain Flour
  2. Take Half Tsp Baking Powder
  3. Get 60 ml Coconut Milk
  4. Make ready 50 g White Sugar
  5. Take 100 g Brown Sugar
  6. Take 100 g Coconut Oil
  7. Get 1 Tsp Vanilla Extract
  8. Take 50 g Dark Chocolate
  9. Make ready 50 g Oreo Cookies

SPOILER ALERT: Oreo cookies are NOT vegan. This is according to the Oreo FAQ page itself. "Oreos have milk as cross-contact and therefore are not suitable for vegans," it reads. This means small amounts of milk may have come into contact with the cookies or the equipment used to make. Oreo cookies do not contain any animal-derived ingredients and are safe to eat for vegans.

Steps to make Vegan Oreo/Chocolate Cookies:
  1. Combine White and Brown Sugar and Coconut oil in a large bowl and mix. Whisk in the Coconut Milk and Vanilla Extract until the sugar starts to dissolve. Sift in the flour, followed by Baking powder and fold the mixture gently.
  2. Separate half the mixture into another bowl and in each batter, add crushed Oreo cookies and the other chopped Dark Chocolate/Dark Choc Chip. Place both bowls in the fridge to chill for 30minutes while pre-heating the oven at 180C.
  3. Using a teaspoon, scoop a spoonful of dough and form into a ball before adding onto a large flat baking tray. Make sure each dough ball is social distancing from one another at 2 inches and bake for 12-15minutes. - Once they’re baked, leave the cookies to cool for further 15minutes.

If you have a dairy allergy, keep The ingredients listed on the Oreos packaging are: unbleached enriched flour, sugar, palm and/or canola oil, cocoa, high fructose corn syrup, leavening. If Oreos are free of the milk, cream, animal fat, milk fat, and butter and other animal products expected in cookies, that would make them vegan, right… As for that last one, despite being a chocolate cookie sandwich filled with cream, turns out there are no animal products used in the production of. The beloved oreo cookie steals the show in this amazing vegan chocolate cake! Vegan Oreo flavors run the gamut - from Most Stuf to seasonal flavors, the original sandwich creme cookie is your go-to snack. The Oreo cookie has been reinvented into many desserts, perhaps most notably the Cookies 'n' Cream flavor ice cream that usually includes an.

So that’s going to wrap this up for this exceptional food vegan oreo/chocolate cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!