Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mango noodle salad and grilled tilapia. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mango Noodle Salad and Grilled Tilapia is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Mango Noodle Salad and Grilled Tilapia is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have mango noodle salad and grilled tilapia using 24 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango Noodle Salad and Grilled Tilapia:
- Prepare 1 Red Onion diced
- Get 1 Mango diced
- Prepare 1 small can Crushed Pineapples juice drained
- Get 1 medium Cucumber diced
- Take 1 large Red Tomato diced
- Take 2 tbsp Thai Sweet Chili Sauce
- Make ready 1 tbsp Sugar
- Make ready dash cayenne pepper
- Get pinch ground black pepper
- Prepare 1/2 tsp Real lemon juice
- Prepare pinch crushed red peppers
- Take 1/2 tbsp cilantro chopped fresh
- Take 1 red bell pepper diced
- Make ready Grilled Tilapia
- Make ready 1 lb Tilapia fillets
- Take 2 tbsp butter melted
- Get 2 tbsp lemon juice
- Take 1 tsp season salt
- Take 1/2 tsp ground black pepper
- Get 1/2 tsp blackened season
- Prepare 1 tbsp garlic
- Make ready Noodles
- Take 1/2 box barilla noodles (break in half)
- Prepare salt
Instructions to make Mango Noodle Salad and Grilled Tilapia:
- Whisk together 2 teaspoon melted butter, 2 tablespoon lemon juice, 1 teaspoon season salt, 1/2 teaspoon ground black pepper, 1/2 teaspoon blackened season and 1 tablespoon garlic in a bowl and pour in a resealable plastic zip lock bag. Marinate in the refrigerator for 1 hour.
- Preparing the Mango Salad… in a medium bowl combine mango, crushed pineapple, red onion, tomato, red bell pepper, cucumber, cilantro, sugar, cayenne pepper, lemon juice, crushed red pepper, Thai sweet sweet chili sauce and black pepper, mixing well and refrigerate until ready to serve.
- Preheating the bbq grill (outside), medium to high heat
- Take the marinated tilapia from the refrigerator draining excess juices, then place on grill until thoroughly cooked, and flakes with a fork easily. grilling for 4-5 minutes each side. Serve with Mango Salad topping Noodles.
- Bring to boil a medium pot of water, add a half box of barilla noodle (broken in half), boil until noodles are fully cooked, then drain and rinse with cool water add salt and black pepper to taste. Serve noodle cold and topped with mango salsa.
So that is going to wrap this up for this exceptional food mango noodle salad and grilled tilapia recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
