Meatloaf
Meatloaf

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, meatloaf. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Entertainment weekly are premiering the single 'Speaking In Tongues' right now.

Meatloaf is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Meatloaf is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf:
  1. Get 500 g Beef mince
  2. Take 500 g Sausagemeat
  3. Make ready 1 medium onion, finely chopped
  4. Prepare 3 cloves garlic, crushed
  5. Make ready 1 egg
  6. Get 1 cup grated carrot
  7. Take 1/2 cup chopped parsley
  8. Get 2 teaspoons mustard
  9. Prepare 1/4 teaspoons Sweet Basil
  10. Prepare 1/4 teaspoons Oregano
  11. Take 1/4 teaspoons Sage
  12. Get 1/4 teaspoons Thyme
  13. Take 1/4 teaspoons Rosemary
  14. Make ready 1 teaspoon salt
  15. Make ready Black pepper
  16. Make ready topping
  17. Take 2 tablespoons rolled oats
  18. Make ready 1 tablespoon brown sugar
  19. Get 2 tablespoons tomato sauce
  20. Take 1/4 cup chopped parsley

Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food.

Steps to make Meatloaf:
  1. Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
  2. Topping….combine all ingredients

The meatloaf is versatile as well. Nothing says comfort food quite like a homemade meatloaf. Our round-up of stellar recipes will help you make this all-American classic the star of any dinner plate. Find Meat Loaf bio, music, credits, awards, & streaming links on AllMusic - A one-man rock opera responsible for such epics… Meatloaf might not be the most…sophisticated dish in your repertoire, but there's nothing homier or more comforting. Learn how to make a classic meatloaf with all-star recipes from our expert chefs, like Tyler's meatloaf with bacon and tomato.

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