Crunchy chickpea salad
Crunchy chickpea salad

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crunchy chickpea salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crunchy chickpea salad is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crunchy chickpea salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

Chickpea Salad with tomatoes, cucumber, avocado and easy Mediterranean dressing. Ingredients are so simple, this healthy salad is. Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas.

To begin with this recipe, we must prepare a few ingredients. You can cook crunchy chickpea salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crunchy chickpea salad:
  1. Take 1 cup boiled chickpeas
  2. Prepare 1 medium sized onion chopped
  3. Get 1 tomato chopped
  4. Make ready 1 green chilli chopped
  5. Get to taste Salt
  6. Get 1/2 teaspoon Red chilli powder
  7. Get Juice of one lemon
  8. Make ready 1/2 cup cornflakes
  9. Take 1 pinch sugar
  10. Take 1/4 cup roasted peanuts
  11. Prepare Fresh coriander leaves chopped to garnish

The process of roasting chickpeas (for a healthy snack) or crouton replacement salad topping starts with these basic steps that are pretty key to. Delicious curried chickpea salad loaded with crunchy veggies and seasoned with traditional yellow curry. It makes for a filling lunch served over greens! Why not try a delicious Crunchy Chickpea Peanut Thai Salad.

Instructions to make Crunchy chickpea salad:
  1. In a bowl, add boiled chick peas, onion, chopped tomato and green chilli.
  2. Add salt, red chilli powder, lemon juice and a pinch of salt. Give everything a nice toss.
  3. Add peanuts and cornflakes to the bowl. Mix well. Garnish with chopped coriander leaves.
  4. Tip: Add cornflakes and peanuts just when you are about to serve; otherwise, they will lose their crunch

The ingredients are familiar but the taste is something different and delicious. These chickpea wedge salads are super delicious, crunchy and refreshing! They are filling and satisfying, vegetarian to boot and are quick and easy to throw together! This Vegan Chickpea Salad recipe is quick and easy and makes the perfect lunch or snack. This Vegan Chickpea Salad is just as delicious as the traditional and now everyone asks me for this.

So that’s going to wrap it up for this special food crunchy chickpea salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!