Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, little millet upma. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Little millet upma is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Little millet upma is something which I’ve loved my entire life.
Millets. as we all know has a number of Health benefits. There are different kinds of Millets. Finger Millet, Kodo Millet, Foxtail Millet, Little Millet.
To get started with this recipe, we have to first prepare a few components. You can cook little millet upma using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Little millet upma:
- Get 1 cup little millets
- Take 2 cup water
- Get 1 onion chopped
- Take 1/2 cup chopped vegetables
- Make ready 1 tsp mustard seeds
- Get As needed Oil
- Make ready to taste Salt
- Prepare 1 string curry leaves
- Make ready 1 tsp chopped ginger
Millet upma adai is made using Little Millet A healthy and tasty traditional recipe from Jeyashr's Kitchen. Learn how to make millet Upma kozhukattai with little millet (Samai), a healthier alternative to the rice upma kozhukattai. Detailed post with step by step pictures.
Instructions to make Little millet upma:
- Soak little millets is water for 20min before cooking.wash and drain.
- Heat oil in kadai..splutter mustard seeds and throw in curry leaves.Add the ginger once raw smell goes..add the onion and let it turn translucent. Add chopped veggies and salt.
- Then add the little millets and add 2 cups boiling water to it.cover and cook it till done.
- Serve it with eggs to cook a complete meal.
Samai (or Little Millet) is rich in fiber, Vitamin B, minerals, protein and iron. This upma made with Samai arisi is not only healthy but it is also delicious and easy to make. Foxtail Millet Upma Recipe is a wholesome breakfast or dinner dish that can be made with just a few ingredients. With a little bit of planning by having vegetables chopped the previous night, preparing. Recipe for a healthier version of upma that is usually Heat little over a cup of water in a small pan.
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