Corned Beef Nachos
Corned Beef Nachos

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, corned beef nachos. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Corned Beef Nachos is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Corned Beef Nachos is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook corned beef nachos using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Nachos:
  1. Prepare 1 C shredded corned beef
  2. Make ready 3 large handfuls thick tortilla chips
  3. Get 2 jalapeños; 1/8" half moons
  4. Prepare 2 avocados; medium dice
  5. Get 1/3 C Irish cheddar cheese
  6. Make ready 1/2 C pepperjack cheese
  7. Take 1/3 C Irish gouda
  8. Make ready 1/4 C sweet corn
  9. Take 3 T melted butter
  10. Take 1 pinch kosher salt
Steps to make Corned Beef Nachos:
  1. Place corned beef into boiling, salted water. Reheat thoroughly, about 2-3 minutes.
  2. Lay a sheet of parchment paper atop a large baking tray as flat as possible, with no gaps between chips.
  3. Spread corned beef, corn, avocado, and jalapeños atop tortilla chips.
  4. Top with cheeses, melted butter, and a pinch of salt.
  5. Broil for 1-2 minutes or until cheeses are completely melted.
  6. Variations; Waffle fries, french fries, braised cabbage, diced pickles, pickle relish, sauerkraut, slivered & caramelized garlic, shallots, habanero, pickled jalapeños, smoked paprika, serrano, fruit or tomato salsa, tomatillo salsa, ghee, mint, oregano, fennel, curry, parsely, oregano, scallions, parmesean, chiles, parsley, sour cream, harissa, horseradish, lemon, peas, poppy seed, pumpkin, caraway seed, melted cheese dip, Velveeta, dill, oregano, fennel, bacon, coriander seed, cayenne, celery seed, shredded carrots

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