Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sofie's masala dal soup with cheese and sour cream. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sofie's Masala Dal Soup with cheese and sour cream is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Sofie's Masala Dal Soup with cheese and sour cream is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:
- Get 150 g brown dal
- Take Generous amount of masala mix, chose any type that you like
- Make ready Handful colorful whole pepper
- Get 6 tbsp sour cream for garnish
- Take 50 g shredded cheese for garnish
- Take 100 ml milk
Instructions to make Sofie's Masala Dal Soup with cheese and sour cream:
- Soak the dal in water a day before, if it soaks up the water then add more
- Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
- Garnish with sour cream and shredded cheese, serve hot so the cheese melts
- The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.
So that is going to wrap this up for this exceptional food sofie's masala dal soup with cheese and sour cream recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!