Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, beef casserole 8. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beef Casserole 8 is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Beef Casserole 8 is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook beef casserole 8 using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Casserole 8:
- Make ready Ground beef
- Prepare To taste ground black pepper
- Take To taste salt
- Take 1 teaspoon granulated garlic powder
- Make ready 1-2/3 pound ground sirloin
- Get Casserole
- Make ready 1 cup crushed butter crackers
- Take 2 cup potato chips medium crushed
- Take 1 cup beef broth
- Make ready 1 large onion chopped
- Prepare Topping
- Take 1 cup medium crushed butter crackers
Instructions to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
So that’s going to wrap this up for this exceptional food beef casserole 8 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
