Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy teriyaki chicken thighs. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Teriyaki Chicken Thighs is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Easy Teriyaki Chicken Thighs is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy teriyaki chicken thighs using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Teriyaki Chicken Thighs:
- Take 2 Chicken thigh meat
- Prepare 1 tsp Sugar
- Prepare 2 tbsp Sake
- Make ready 2 tbsp Mirin
- Prepare 4 tbsp Soy sauce
Instructions to make Easy Teriyaki Chicken Thighs:
- In a pan, cook the 2 chicken thighs skin side down. Cook and turn over.
- Add the sauce ingredients in the pan and place a drop lid (otoshibuta) on the chicken. Alternatively you can also use parchment paper or aluminium foil as a drop lid. Cut a circle slightly smaller than the pan and make a vent in the middle or small holes around centre and cover the chicken. Turn heat down to low.
- Shake the pan and turn the chicken over occasionally to coat the sauce evenly.
- Once the sauce reduces, test by inserting skewer and if clear juice runs out, it's ready. Cut into desired size.
- User "Tattsun" also made this. His family also loves this and it's become one of their favourite dishes.
- I got a message from user "Fuwa chan" that she used the honey she bought on her honeymoon to Spain instead of sugar. It looks very yummy.
So that’s going to wrap it up with this exceptional food easy teriyaki chicken thighs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
