Shiitake Mushroom & Broccoli Rainy Day Soup
Shiitake Mushroom & Broccoli Rainy Day Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shiitake mushroom & broccoli rainy day soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Shiitake mushrooms are one of the most popular mushrooms worldwide. They are prized for their rich, savory taste and diverse health benefits. Compounds in shiitake may help fight cancer.

Shiitake Mushroom & Broccoli Rainy Day Soup is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Shiitake Mushroom & Broccoli Rainy Day Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shiitake mushroom & broccoli rainy day soup using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Shiitake Mushroom & Broccoli Rainy Day Soup:
  1. Get Shiitake Mushrooms, chopped
  2. Make ready Broccoli Florets, chopped
  3. Take 1 large box Chicken Stock
  4. Prepare Rotini Pasta, cooked & drained
  5. Prepare Agave Syrup
  6. Make ready Turmeric, grated
  7. Make ready Vindaloo Curry Powder
  8. Make ready Chili Pepper
  9. Get Coconut Oil

Originating from Asian countries, primarily Japan and Korea, this variety was once gathered mainly in. Shiitake mushrooms (Lentinula edodes) are a popular fungal variety native to East Asia. The name 'shiitake' is taken directly from its name in Japanese and it is also known as black mushroom or. Shiitake Mushrooms Are Food, but Know the Risks.

Instructions to make Shiitake Mushroom & Broccoli Rainy Day Soup:
  1. Stir fry mushrooms and broccoli in coconut oil with grated turmeric over medium heat until broccoli vibrant green.
  2. In a large stock pot, simmer chicken stock, veggies, and spices until heated through. Add agave to taste. Serve ♥️

Consuming lentinan in the form of whole shiitake mushrooms is relatively safe, although mild side effects like skin inflammation, upset. What's New and Beneficial about Shiitake Mushrooms. Shiitake mushrooms have it all: beauty, great taste, and a host of health benefits that everyone What comes to mind when you think of shiitake mushrooms? Do you ponder how the health benefits. Flavorful, earthy, shiitake mushrooms are next commonly cultivated types after button mushrooms.

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