Spaghetti, Meat, and Garlic & Herb sauce
Spaghetti, Meat, and Garlic & Herb sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spaghetti, meat, and garlic & herb sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Join me for a Spaghetti dinner with Broccoli, Corn and Garlic Bread and dinner chat - Love you all, thank you for supporting me! Spaghetti and Meat Sauce - This easy spaghetti recipe is a family favorite! It adds a little flavor to the good ol' classic and is always a hit with the kids!

Spaghetti, Meat, and Garlic & Herb sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Spaghetti, Meat, and Garlic & Herb sauce is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have spaghetti, meat, and garlic & herb sauce using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti, Meat, and Garlic & Herb sauce:
  1. Get 1 lb ground beef
  2. Make ready 1/2 pound spaghetti
  3. Prepare 1/2 onion
  4. Prepare 1 garlic clove
  5. Get 1 jar Chunky Garlic, Herb, Tomato Sauce (or your favorite spaghetti sauce)
  6. Get Salt
  7. Prepare Pepper
  8. Prepare Garlic powder
  9. Prepare Water

Use ground beef, turkey, pork, chicken or lamb to make this simple spaghetti recipe. Jump to the Easy Weeknight Spaghetti with Meat Sauce Recipe or read on to see our tips for making it. Spaghetti with Artichokes, Codfish and RomescoKooking. Canning Spaghetti Sauce with Meat is something that must be done in the pressure canner.

Steps to make Spaghetti, Meat, and Garlic & Herb sauce:
  1. Boil enough water to cook spaghetti, add salt and 1/4 of an onion
  2. Reduce the heat to medium, and cook spaghetti (follow directions on box; or cook until tender).
  3. Remove cooked spaghetti and wash and drain with cool water (set aside)
  4. Place ground beef in a hot pan with 1/4 of a cup of water over medium-high heat
  5. Add salt, pepper, and garlic powder (about 1 tsp each; taste and add more if necessary)
  6. While meat cooks, chop onion and garlic into small cube pieces
  7. Once meat has browned and water is almost dried (optional: remove excess oil from pan) add onion and garlic
  8. Once onions are clear in color, add sauce and cover, allow to boil…once bubbly reduce heat to a simmer and cook for 5-10 minutes
  9. Either serve meat sauce on top of spaghetti or mix spaghetti and meat sauce in a deep pan or dish
  10. Optional: mix meat sauce and spaghetti, add cheese (a lot!!!) and place in baking dish, in oven @ 350 degrees until cheese melts

Chop the vegetables and brown your meat while you simmer the tomatoes. Add chopped onion and chopped bell pepper (or celery) and minced garlic to browned. Acceptable safe ways to adjust flavouring at the end would include adding onion powder, garlic Spaghetti Sauce with Meat. In: Kingry, Judi and Lauren Devine. Ball / Bernardin Complete Book of Home Preserving.

So that is going to wrap it up with this exceptional food spaghetti, meat, and garlic & herb sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!