Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fiber soup with meatball pieces of eight. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fiber Soup with Meatball pieces of eight is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fiber Soup with Meatball pieces of eight is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fiber Soup with Meatball pieces of eight:
- Prepare 1/2 cup sliced white mushrooms
- Prepare 5 beef meatballs
- Take 1 quart mushroom broth
- Get 1 green spring onion
- Prepare 1 stalk/rib of celery
- Prepare 2 tablespoons butter
- Make ready 1/2 cup sweet English peas
- Get To taste salt
- Get To taste ground white pepper
- Make ready 2/3 cup cooked rice
Steps to make Fiber Soup with Meatball pieces of eight:
- Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
- Stir in well.
- Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
- Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!
So that’s going to wrap this up with this exceptional food fiber soup with meatball pieces of eight recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
