Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, a vi-kor lettuce wrap(vietnamese-korean saang choo ssaam). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam) is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook a vi-kor lettuce wrap(vietnamese-korean saang choo ssaam) using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam):
- Make ready Boiled pork
- Make ready Lettuce
- Get Mint
- Prepare Cilantro
- Get Sweet onions, sliced
- Make ready Jalapeños, sliced
- Take Garlic, sliced
Steps to make A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam):
- Boil some pork. Slice into not too thin slices.
- Slice jalapeños,sweet onions, and some garlic, if you will not be going to work afterwards.
- For Ssam Jaang: some Japanese miso (less pungent than Korean ones), some finely chopped sweet onions(to alleviate the saltiness), minced garlic, little sugar, and sesame oil. If you have Go Choo Jaang (hot bean paste) and want some heat, add some hot bean past. Mix well. Or to make it easy for you, get a small container of the ready made at any Korean market.
- Make a wrap, using lettuce, add all other veggies plus jalapeños, garlic, onion, rice, boiled pork and some Ssaam Jaang.
- Make yourself look like a chipmunk. Enjoy the Vi-Ko Lettuce Wrap!!
So that’s going to wrap it up with this special food a vi-kor lettuce wrap(vietnamese-korean saang choo ssaam) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!