Meatball Kabobs
Meatball Kabobs

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, meatball kabobs. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Meatball Kabobs is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Meatball Kabobs is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have meatball kabobs using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Meatball Kabobs:
  1. Take 1 lb ground turkey
  2. Make ready 1 package crescent rolls or breadsticks
  3. Get 1 egg
  4. Take 1/4 cup oatmeal
  5. Make ready 2 Tbs seasoning (your choice, I like Weber's roasted garlic & herb)
  6. Make ready 8 skewers
  7. Get shredded mozzarella cheese
Instructions to make Meatball Kabobs:
  1. Mix the meat, seasoning, egg, and oatmeal in a bowl. Form into little meatballs.
  2. Preheat oven to 375.
  3. Place 3 meatballs on each skewer then wrap the bread into the spaces between the meatballs.
  4. Bake at 375 for 20 minutes.
  5. Remove from oven & sprinkle with the cheese. Let sit a few minutes to allow the cheese to melt & the food to cool.
  6. Serve with pizza or marinara sauce.
  7. Http://cookiesandcups.com/meatball-sub-on-a-stick/

So that is going to wrap it up with this exceptional food meatball kabobs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!