Cream of Mushroom Soup
Cream of Mushroom Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cream of mushroom soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cream of Mushroom Soup is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Cream of Mushroom Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cream of mushroom soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Mushroom Soup:
  1. Make ready 2-3 cups chopped mushroom
  2. Make ready 1-2 cloves chopped garlic
  3. Get 2 table spoon butter
  4. Take 3 table spoon vegetable oil
  5. Get 1/2 cup chopped fresh parsley
  6. Prepare 1 cup light cream
  7. Make ready 2-3 cups chicken broth or water
  8. Get to taste Salt and black pepper
  9. Take 1 dry onion, chopped
Steps to make Cream of Mushroom Soup:
  1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
  2. Add mushrooms cook until it’s water evaporated blend with flour
  3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.

So that’s going to wrap this up with this exceptional food cream of mushroom soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!