Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mammabear's pecan chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mammabear's Pecan Chocolate Chip Cookies is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Mammabear's Pecan Chocolate Chip Cookies is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mammabear's pecan chocolate chip cookies using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mammabear's Pecan Chocolate Chip Cookies:
- Make ready Butter
- Make ready 1 cup Butter, soft
- Make ready 3/4 cup Sugar
- Prepare 3/4 cup Brown Sugar
- Make ready 1 tbsp Vanilla
- Make ready 2 Eggs
- Prepare 2 1/4 cup All-purpose Flour
- Make ready 1 tsp Baking Soda
- Prepare 1/2 tsp Salt
- Make ready 2 cup HERSHEY'S Milk Chocolate Chips
- Take 2 cup Pecans
Steps to make Mammabear's Pecan Chocolate Chip Cookies:
- Heat oven 375°
- Beat butter, both sugars & vanilla in large bowl. Mix until creamy. Add eggs, beat well. Stir together flour, baking soda & salt, gradually add butter mixtur, beating well til blended. Stir in HERSHEY 'S Milk Chocolate & pecans.
- Drop by teaspoon on cookie sheet. Cook 8 to 10 minutes. Let cool completely.
So that’s going to wrap it up for this special food mammabear's pecan chocolate chip cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!