Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, nyama choma with kachumbari. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Nyama Choma with Kachumbari is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Nyama Choma with Kachumbari is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook nyama choma with kachumbari using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nyama Choma with Kachumbari:
- Take Nyama Choma ingredients:
- Get Chicken, Pork and Beef
- Take Badia complete seasoning
- Prepare Kachumbari Ingredients:
- Prepare 6 tomatoes diced
- Take 2 cucumbers chopped seeds removed
- Take 1 large red onion diced
- Get 8 jalapenos seeded and diced
- Prepare 2 cloves garlic minced
- Make ready 2 avacados diced
- Prepare Juice from 4 limes
- Get Chopped fresh cilantro
- Take Chopped fresh flat leaf parsley
- Prepare to taste Salt and pepper
- Take Chapati bread or flour tortillas
Steps to make Nyama Choma with Kachumbari:
- For Nyama Choma, lightly season meat with Badia complete seasoning.
- Grill meat over medium charcoal until desired doneness. And chop into bite size pieces.
- For Kachumbari, combine ingredients; tomatoes, onion, cucumber, jalapenos, avacado lime and herbs. Season with salt and pepper.
- Serve Nyama Choma with Kachumbari and chapati bread and enjoy.
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