Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked sweet potato fries. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Sweet Potato Fries is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Baked Sweet Potato Fries is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked sweet potato fries using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Sweet Potato Fries:
- Get bacon; small dice
- Get thin sweet potatoes; peeled & cut into thin "fries"
- Prepare fresh dill; minced
- Make ready kosher salt & black pepper
Instructions to make Baked Sweet Potato Fries:
- Preheat oven to 375
- Slowly render fat from bacon in a large oven-safe pan over medium-low heat for 5-10 minutes, or until bacon is crisp. Remove from pan with a slotted spoon and reserve for another use or garnish.
- Add sweet potato fries to pan. Use a pair of tongs to quickly coat each piece of sweet potato with fat. Season with salt and pepper.
- Sear over medium-high heat just until potatoes caramelize on each side. Remove with a slotted spoon and transfer to a sheet tray lined with parchment paper.
- Bake at 375° for approximately 15 minutes or until potatoes are crisp. Garnish with fresh dill immediately.
- Variations; Carrots, Russet potatoes, paprika, smoked paprika, cayenne, basil, feta, parmesean, chives, cilantro, fennel seed, slivered garlic, garlic powder, ginger, honey, lemon zest, olive oil, onion powder, parsley, green peppercorn, poppy seeds, zucchini, balsamic reduction
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