Buffalo Chickpea Lettuce Wraps
Buffalo Chickpea Lettuce Wraps

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, buffalo chickpea lettuce wraps. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Buffalo Chickpea Lettuce Wraps is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Buffalo Chickpea Lettuce Wraps is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
  1. Prepare Chickpea mixture
  2. Take 3 cans chickpeas (15.5 oz each)
  3. Take 1/4 cup hot sauce
  4. Get 2 tbsp butter
  5. Get 1/4 cup buffalo sauce
  6. Prepare 1/2 tsp garlic powder
  7. Prepare 1 tsp paprika
  8. Prepare 1/2 tsp onion powder
  9. Get 1/4 tsp cayenne
  10. Get 1/4 tsp salt
  11. Make ready 1/4 tsp black pepper
  12. Make ready 1/8 tsp ground mustard
  13. Prepare Lettuce Wrap Toppings
  14. Get Blue cheese crumbles
  15. Prepare Shredded cheddar cheese
  16. Prepare slices Celery
  17. Make ready slices Red onion
Steps to make Buffalo Chickpea Lettuce Wraps:
  1. Drain and rinse the chickpeas.
  2. Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
  3. Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
  4. Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.

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