Sausage and Cabbages in Tomato Sauce
Sausage and Cabbages in Tomato Sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sausage and cabbages in tomato sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sausage and Cabbages in Tomato Sauce is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Sausage and Cabbages in Tomato Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

The flavorful tomato sauce tops the sweet roasted cabbage for a great vegetarian meal. I have wanted to make cabbage steaks for along time but I know my hubby would never eat it. Turnip Noodles with Rosemary & Garlic.

To begin with this recipe, we have to first prepare a few ingredients. You can have sausage and cabbages in tomato sauce using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and Cabbages in Tomato Sauce:
  1. Take 1 pound smoked sausage
  2. Prepare 1/4 cup liquid smoke
  3. Prepare 1 teaspoon salt
  4. Make ready 1 head green cabbage
  5. Make ready 1/2 head purple cabbage
  6. Make ready 30 ounces tomato sauce

Slice off the ridged part of the thick rib at the bottom each leaf, creating a level. Sausages in Tomato Sauce, aka Salsiccia al Sugo - great on its own and even better if served on polenta or mash potato or if used as pasta sauce. Add the tomato concentrate and tomato puree. Mix and add enough water to cover the sausages.

Steps to make Sausage and Cabbages in Tomato Sauce:
  1. Remove the casing from the sausage. Cut the cabbage into chunks. Add to a pot with liquid smoke and salt.
  2. Add the green cabbage and tomato sauce. Stir and bring to a simmer.
  3. Slice the sausage on a bias. Add to the Cabbages.
  4. Cover and allow to cook for 25-30 minutes. Stir and break the cabbage pieces up. Serve I hope you enjoy!!!

Add the basil leaves and season with salt to taste. This Tomato Cabbage Soup is vegan, easy to make and low in calories. It's perfect for anyone looking for a light and healthy lunch. I use a combination of diced canned tomatoes and tomato paste. ionBut you can also use fresh tomatoes and tomato sauce or any other variation to get a tomato. Keywords: beef cabbage tomato soup, Cabbage and Tomato Soup, cabbage soup, cabbage I use tomato sauce instead of chunks of tomato, ground turkey and I add a can of black and white kidney I think next time I will use turkey sausage for a little more flavor and add a few more carrots or other.

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