Cabbage and sausage with sauerkraut
Cabbage and sausage with sauerkraut

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cabbage and sausage with sauerkraut. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cabbage And Sauerkraut With Smoked Sausage. Take Hillshire Farm® Smoked Sausage with Cabbage and Sauerkraut and simmer them all up in a skillet. Add your favorite beer to the recipe for Cut sausage into ¼" slices; set aside.

Cabbage and sausage with sauerkraut is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cabbage and sausage with sauerkraut is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage and sausage with sauerkraut using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cabbage and sausage with sauerkraut:
  1. Make ready 1 medium onion sliced thin and chopped
  2. Prepare 2 tbsp olive oil
  3. Prepare 1/2 lb sausage sliced thin
  4. Get 1/3 cup If you have any ham scraps for seasoning throw in
  5. Make ready 1 tsp carraway seeds
  6. Make ready 1/2 tsp black pepper
  7. Make ready 1 +1/2 can of beer
  8. Prepare 15 oz sauerkraut with juice
  9. Get 1/2 head cabbage
  10. Get 1 tbsp pickling spice

This colorful cabbage sauté is the best of both sauerkraut and slaw–a mix of textures and bright, tangy flavor. Serve with assorted mustards and some toasted rye bread. This easy recipe for German sausage and sauerkraut produces a simple one-dish meal with wonderful flavors, perfect for warming a cold winter night. This traditional food is fermented cabbage with spices.

Steps to make Cabbage and sausage with sauerkraut:
  1. Add olive oil and onions sausage and ham which is optional. Saute until till onions are clear.
  2. Add beer and cabbage and sauerkraut with juice and cook down cabbage.
  3. Add the remaining ingredients and seasonings. This is one quick pot meal that doesn't take much. Enjoy

It was a good way to preserve the vitamins and nutrients in cabbage through the winter. How to Make Jalapeño Sauerkraut with Red Cabbage. After you get your equipment together, you'll want to glove your hands or take extra care since the jalapeños in this recipe can irritate the skin. I tend to pair it with pan-fried sausages or cooked lentils and beans. Cabbage in all of its forms has always been popular in Europe and we find cabbage soup, stuffed cabbage with meat and rice, or sauerkraut with meat and potatoes.

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