Warm Potato Kielbasa Salad
Warm Potato Kielbasa Salad

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, warm potato kielbasa salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Warm Potato Kielbasa Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Warm Potato Kielbasa Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have warm potato kielbasa salad using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Warm Potato Kielbasa Salad:
  1. Take red skin potatos, boiled in salted water until just tender
  2. Make ready polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up.
  3. Get REDUCTION SAUCE
  4. Get white wine
  5. Make ready low sodium chicken broth
  6. Prepare minced garlic
  7. Prepare FOR VINAIGRETTE DRESSING
  8. Take seasoned rice vinegar
  9. Take dijon mustard
  10. Get olive oil
  11. Get dryed tarragon
  12. Take chopped fresh parsley
  13. Get finely chopped onion
  14. Make ready black pepper and salt to taste
  15. Prepare hot sauce such such as franks brand
  16. Make ready TOPPING
  17. Make ready swiss cheese in tiny dice, or any cheese you like
  18. Take sliced green onions
Instructions to make Warm Potato Kielbasa Salad:
  1. MAKE REDUCTION SAUCE
  2. Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes
  3. MAKE VINAIGRETTE
  4. Whisk all ingredients in a bowl to mix well.
  5. MAKE SALAD
  6. Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos.
  7. Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave.
  8. This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm.
  9. In my picture here I served it with omelette baked tomatos for a brunch!

So that is going to wrap this up with this exceptional food warm potato kielbasa salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!