Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ssam lettuce wraps. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Ssam Lettuce Wraps is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ssam Lettuce Wraps is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ssam Lettuce Wraps:
- Make ready 1 lb bacon or
- Prepare 1 lb stew meat sliced thinly
- Get 2 cups white or brown rice
- Take 1 head green leaf lettuce
- Prepare 3 green onions
- Prepare 4-5 garlic cloves (minced)
- Make ready 1 1/2 tsp sesame seed oil
- Prepare 1/2 tsp sugar
Steps to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that is going to wrap this up for this special food ssam lettuce wraps recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
