Chinese Cabbage with Scallop Soup
Chinese Cabbage with Scallop Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese cabbage with scallop soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chinese Cabbage Soup Recipechowhound.com. low sodium soy sauce, chicken broth, chinese cabbage, ginger. Bring stock to a boil in a pot over high heat. Add sliced cabbage and slices of ginger; bring back up to a boil.

Chinese Cabbage with Scallop Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chinese Cabbage with Scallop Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese cabbage with scallop soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chinese Cabbage with Scallop Soup:
  1. Get Chinese cabbage
  2. Get Scallops
  3. Take Goji berries
  4. Prepare Anchovies
  5. Get 6 cloves garlic
  6. Take 4 slices young ginger
  7. Make ready 1 tbsp Abalone sauce
  8. Prepare 1/2 tsp salt
  9. Prepare 1/2 tsp sugar
  10. Get 2 tsp stock powder

I like to use the whole leaves in hot pots or chaffing dishes. The napa cabbage is known in Chinese as 北京白菜 (bei jing bai cai) or peking cabbage. Napa Cabbage with Dried Scallops is a light healthy dish with the sweetness of vegetables and the taste of the sea. See how to make this here.

Instructions to make Chinese Cabbage with Scallop Soup:
  1. Wash and cut chinese cabbage into smaller pieces. Prepare scallop soup based with 3 cups of water and add in stock powder, abalone sauce and boil for 5 minutes.
  2. Fry some anchovies until aroma and golden brown and add into the soup base and slow simmer for 10 minutes.
  3. Fry some ginger and garlic until aroma and add in cabbage and fry for a while and sprinkle salt and sugar. Pour in soup with vege and goji berries and simmer for 5 minutes in low heat and serve.

The textures of the ingredients go well together too. A wide variety of cabbage soup options are available to you, such as ceramic. You can also choose from sustainable cabbage soup, as well as. Hearty Northern Chinese style napa cabbage soup with tender meatballs and tofu, and it's loaded with winter vegetables. Napa cabbage soup is a simple soup that you should be able to cook with your eyes closed.

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