Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked salmon inspired by arsik batak toba. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
#foodrecipe #salmon #bakedsalmon Arsik is a popular dish for batak people from North Sumatera, Indonesia. This recipe is not an authentic arsik recipe. Kali ini aku masak ikan nila arsik khas batak toba.
Baked salmon inspired by arsik batak toba is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked salmon inspired by arsik batak toba is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook baked salmon inspired by arsik batak toba using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked salmon inspired by arsik batak toba:
- Prepare Ingredients:
- Prepare 375 gr salmon fillet
- Prepare Salt
- Make ready 1 tsp Honey
- Get For spice paste:
- Prepare 1 pepperoni (you can skip this if you don't like spicy)
- Make ready 1/2 red onion
- Take 1 cloves garlic
- Prepare 1/2 tomato
- Prepare 10 macadamia nuts (to replace candlenut)
- Get 3/4 tsp turmeric
- Make ready For sliced seasoning:
- Get 1/2 red onion
- Take 1 sweet pointed paprika
- Get 1 green onion
- Take 1/2 tomato
- Prepare Some chives
Sigale-gale (mystic wooden puppet from Batak. Arsik is basically a stewed fish dish that is spiced up with torch ginger (kecombrang). My visit to Indonesia has made me more aware about two For so long, I've known Arsik is spiced up with torch ginger and andaliman (a family of Szechuan pepper) which is known as Batak Toba and Mandailing. Baked salmon inspired by arsik batak toba.
Instructions to make Baked salmon inspired by arsik batak toba:
- For the spice paste: Using a food processor, process all the Ingredients until smooth, and reach it's paste textures. Or you can make it manually using mortar and pestle like I do… š
- For the sliced seasoning: slice all the Ingredients into small slices
- In a bowl, mix the spice paste and the sliced seasoning, add 1 tsp honey, and salt to taste
- Add the Salmon into the mixture of spice paste and sliced seasoning, let it cover by all the spice, and let it marinate for 1 hour
- Place the salmon and all the spices in a baking pan. Bake it for 20 to 30 minutes (170 degrees celcius)
- Baked salmon is ready to be served!! Check the video how did I make this recipe on my YouTube channel. Here is the link : https://youtu.be/ycdjs1GiU_g
Keema puri ? (mince stuffed Bengali snack). Arsik is an Indonesian dish that has its origin among the Mandailing and Batak Toba people, native to North Sumatra. Flag for Inappropriate Content. saveSave Cara memasak ikan mas arsik batak toba For Later. Salmon Baked on (inspired by one baked in) Aromatic Salt. As the salmon bakes on the heat absorbing and distributing salt, the aromas from the spices subtly permeate the fish.
So that is going to wrap it up with this special food baked salmon inspired by arsik batak toba recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
