Quick vegetable fettuccine
Quick vegetable fettuccine

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick vegetable fettuccine. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Quick vegetable fettuccine is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Quick vegetable fettuccine is something which I’ve loved my whole life.

The Best Vegetarian Fettuccine Recipes on Yummly Fettuccine noodles, tender vegetables, and seasoned chicken are tossed in a creamy, homemade alfredo sauce. Watch me make this chicken vegetable fettuccine alfredo from start to finish!

To begin with this particular recipe, we must prepare a few components. You can cook quick vegetable fettuccine using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick vegetable fettuccine:
  1. Prepare 1 pckg fettuccine
  2. Prepare about 4 cups small tomatoes
  3. Prepare to taste coconut oil
  4. Get 4 cloves garlic (or more)
  5. Take to taste yellow and/or red pepper
  6. Prepare to taste mushrooms
  7. Take to taste salt and pepper
  8. Take to taste spinach
  9. Take about 2 tbsp tomato paste
  10. Take to taste Provence herb mix (rosemary, thyme, oregano, marjoram) (basil?)

Of course, when those parts are primarily butter, cream, cheese, and pasta, it's extremely hard to go wrong. Fettuccine for dinner is never a bad idea. Add the fettuccine, pepper jack, and shrimp, stirring until evenly combined and cheese is melted. Fettuccine pasta topped with a homemade rich decadent alfredo sauce.

Steps to make Quick vegetable fettuccine:
  1. Heat up the oil and start frying peppers. At same time boil water and add fettuccine.
  2. Add mushrooms, then garlic and cook until about 3/4 done. Add some spice and salt and pepper.
  3. Add tomatoes and cook until they start to fall apart. Add more spice and salt and pepper
  4. Add spinach and cook until wilted.
  5. Add pasta to frying pan and toss. Add tomato paste and more spice if required to your taste.
  6. Serve with parmesan cheese

There are certain recipes that are essential to have in your recipe box and one of them has to. This is a great meal to make use of vegetables straight from your garden. Even if you don't grow your own you can still enjoy this delicious meal. In this healthy fettuccine Alfredo recipe, the sauce for this classic pasta dish gets a makeover, using Although we like to toss this creamy pasta sauce with fettuccine, any whole-wheat pasta can be used. I'll eat them (oh I'll eat them), but the sauce always gets a little funny looking on day two, and the noodles end up too hot or too cold or too soft after.

So that’s going to wrap it up with this special food quick vegetable fettuccine recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!