Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, kale coleslaw with yoghurt dressing. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kale Coleslaw with Yoghurt Dressing is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Kale Coleslaw with Yoghurt Dressing is something that I’ve loved my whole life.
This kale slaw includes: cabbage, carrots, pepitas and has yogurt dressing. That said, if you do want to explore kale and are looking for a great starter recipe, I highly recommend this salad or coleslaw. It's fresh and crunchy with a lovely citrus yogurt dressing.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kale coleslaw with yoghurt dressing using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kale Coleslaw with Yoghurt Dressing:
- Make ready 2 large stems of Kale *thick stems removed, thinly sliced
- Prepare 1 Carrot *thinly sliced into strips
- Prepare 2-3 leaves Red Cabbage *thinly sliced
- Take 1 small Beetroot *thinly sliced into strips, rinsed
- Make ready 2 tablespoons Seeds *e.g. Pepita (Pumpkin Seeds), Sunflower Seeds, Sesame Seeds
- Get Dressing
- Take 3 tablespoons Plain Greek Yogurt
- Prepare 1 tablespoon Japanese Mayonnaise
- Make ready 1/4 teaspoon Grated Garlic *OR 1/2 teaspoon Garlic Powder
- Take 1 tablespoon White Wine Vinegar OR Lemon Juice
- Make ready 1 teaspoon Sugar *OR Honey, Maple Syrup, other sweetening
- Make ready 1/2 teaspoon Herbs of your choice *I used dry Italian Herb Mix
- Get Salt & Black Pepper
- Make ready *Note: 'My Buttermilk Dressing' is also good for this salad. Find it at https://cookpad.com/uk/recipes/12506033-my-buttermilk-dressing
This is an Australian recipe for yogurt salad dressing. It can be used on potato salad, coleslaw or as a dressing on the side for grilled fish. Yogurt is so versatile and you can pretty much make any kind of mock dressing you want. The second time I tryed it I made a "Russian" version using catsup.
Instructions to make Kale Coleslaw with Yoghurt Dressing:
- Place all the Dressing Ingredients in a small bowl, mix well and season with Salt and Pepper.
- In a large bowl, combine all vegetables. Drizzle in the dressing and mix thoroughly. Add extra Salt & Pepper if required. Cover with plastic wrap and refrigerate for 20 to 30 minutes.
- Add the Seeds and combine well and serve.
How to make Easy Coleslaw with Yogurt Dressing. METHOD: In a large bowl, whisk together the yogurt, mayonnaise, and apple cider vinegar. Add the coleslaw mix and bell peppers to the bowl, and toss the ingredients in the dressing until evenly coated. Season with kosher salt and pepper to. Combine together, in a large bowl, yogurt, mustard, water, mayonnaise and lemon juice.
So that is going to wrap it up with this exceptional food kale coleslaw with yoghurt dressing recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
