Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, taco soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Taco Soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Taco Soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have taco soup using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Taco Soup:
- Prepare 1 lb. hamburger
- Take 1 small onion, chopped
- Get 1 (14.5 oz) can petite diced tomatoes
- Get 1 (14 oz) can beef broth
- Take 1 (15.5 oz) can black beans
- Make ready 1 (15.5 oz) can pinto beans
- Prepare 1 (15.5 oz) can kidney beans
- Make ready 1 (15.25 oz) can corn
- Make ready 1 (10 oz) can Rotel
- Take 1 pkt. Ranch Dip Mix
- Take 1 pkt. Taco Seasoning
- Take Toppings as desired: sour cream & cheddar cheese
Instructions to make Taco Soup:
- Cook hamburger along with onions until thoroughly cooked; drain off grease.
- Open all cans and prepare for crockpot.
- To the crockpot add the tomatoes, beef broth and Rotel.
- Drain the beans and corn and add to pot.
- Stir in seasoning packets and hamburger.
- Cook on low for 4 hours. Serve with toppings of choice. Enjoy!
So that is going to wrap it up for this special food taco soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
